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Thursday Cottage Rhubarb & Ginger Jam 340g
£3.50
We use the Timperley Early variety and Australian root ginger for their excellent intense flavours. Prepared with 45g of Rhubarb and 13g of Ginger per 100g. Total Sugar Content 60g...
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Hartleys Best Apricot 340g
£1.69
Perfect on your morning croissant Made with real fruitVegetarian Society Approved
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